Mum and I have been trying out a Sticky Banana Semolina Cake Recipe for the Banana Moon Banana Bake Book. Bananas are great to bake with and make a fab replacement for eggs in recipes. We loved how sticky this dessert is as well as how soft the banana is against the chewiness of this cake.
We would recommend that this is eaten within a couple of days of baking.
If you enjoy this, you will also love our Banffee Shortbread recipe. You can find our Dairy Free Millionaire’s Shortbread Banoffee Traybake Recipe here .
Disclosure: This post is in Collaboration with Blue Moon clothing. We were compensated for our time.